Dinner Menu

Bechamel Boats

Fried potato skins stuffed with bechamel, melted cheddar jack cheese and chopped bacon.

Portobello Mushroom Fries

Sliced portobello mushrooms caps, breaded in a gluten-free potato breading and deep fried.

Spinach & Feta Spanakopitas

Filo pastries filled with spinach and feta cream cheese and baked until flakey and golden brown.

Crab Croquettes

Jumbo lump blue crab, Italian breadcrumbs and a mild New England style spice mixture; fried and served over our house-made roulade sauce.

Coconut Shrimp

Tail-on jumbo shrimp, breaded with coconut flakes and fried golden brown; served with a sweet coconut rum butter sauce.

Brown Sugar Glazed Scallops

Flash-seared Hokkaido scallops, basted and glazed in brown sugar caramel.

Honey Orange Salmon

Center-cut Norwegian salmon filet, pan-seared and drizzled with our honey orange rum glaze. Served with snipped green beans.

Lemon Pepper Sea Bass

Skin-on Barramundi sea bass, seasoned with lemon zest and black pepper and pan-seared in garlic & herb compound butter. Served with roasted broccoli spears.

Brown Sugar Glazed Pork Chop

Charbroiled Berkwood pork chop, seasoned with a sweet spice blend and glazed in brown sugar caramel sauce. Served with brown sugar carrots.

Caprese Chicken

Pan-seared boneless chicken glazed with balsamic reduction and topped with swiss cheese, blistered cherry tomatoes, and basil pesto. Served with balsamic brussel sprouts.

Balsamic Steak Bechamel

Grilled steak strips glazed in balsamic reduction and served over penne pasta with blistered tomatoes, chopped bacon, and feta cheese in our house-made parmesan bechamel. Served with a garlic parmesan roll.

Steakhouse Burger

Two thin-pressed Choice Angus chuck sliders, chopped bacon, caramelized onions, American cheese, baby green lettuce, sliced dill pickles and house-made pub sauce on a toasted potato bun. Served with steak fries.

8oz Strip Steak

Extra lean trimmed boneless strip steak

12oz Strip Steak

Full face trimmed boneless strip steak

8oz Ribeye Steak

Extra lean trimmed boneless ribeye steak

12oz Ribeye Steak

Full face trimmed boneless ribeye steak

4oz Filet & Shrimp

Petite cut filet mignon; paired with jumbo blue shrimp in a garlic butter sauce.

8oz Filet Mignon

Center cut filet mignon

Caesar Salad

Chopped romaine lettuce, heirloom cherry tomatoes, shaved parmesan, and garlic croutons.

Mixed Greens Salad

Mixed baby greens, heirloom cherry tomatoes, chopped bacon, cheddar jack cheese and garlic croutons.

Greek Salad

Chopped romaine lettuce, heirloom cherry tomatoes, red onion spears, stuffed green olives, feta cheese and garlic croutons

House Salad

Mixed baby greens, heirloom cherry tomatoes, chopped bacon, bleu cheese crumbles, red onions, hard-boiled egg, and garlic croutons.

Soup, Salad & Fresh Baked Bread

Your choice of side salad, served with a bottomless bowl of soup and our fresh baked signature bread.

Steak Fries

Sweet Potato Waffle Fries

Whiskey Battered Onion Rings

Baked Potato

Whipped Potatoes

Mac & Cheese

Brown Sugar Carrots

Roasted Broccoli Spears

Balsamic Brussel Sprouts

Snipped Green Beans